Last updated on November 26th, 2022
Zig Zag Hash
German brown with a small tinge of green in the middle when broken up. Very sour and musty aroma and pretty sticky. Hash is malleable and rolls into a sausage for joints easily without causing sticky fingers and it burns very quickly and smooth with nothing wasted in the ash. Bowls are a bit harsh, most likely due to the light hue of green probably from a bit of plant matter that snuck in during the breakdown process. Very mellow buzz, mostly cerebral and had my brain focused and honed in on my tasks.